Ilura restaurant

Ilura La Réserve’s table, orchestrated by the chef Bastien Soumoulou, is offering a refined and creative cuisine, enhancing local goods, inspired by beautifull and incredibles seasonals music sheets.

An invitation to sit down on the terrace, with this plunging view of the ocean, and enjoy a quality gastronomic break.

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Discover our lunch menu, available Tuesday to Friday (excluding weekends).
Starter, Main Course, and Dessert: 38€

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Open Tuesday to Saturday, 12pm to 1:30pm & 7pm to 9pm.
Open Sunday from 12pm to 1:30pm.