Ilura restaurant

Ilura La Réserve’s table, orchestrated by the new chef Bastien Soumoulou, is offering a refined and creative cuisine, enhancing local goods, inspired by beautifull and incredibles seasonals music sheets.

An invitation to sit down on the terrace, with this plunging view of the ocean, and enjoy a quality gastronomic break.

Open Tuesday lunchtime to Sunday lunchtime
from noon to 1.30 p.m. and from 7 p.m. to 9 p.m.

Lunch menu from 29€ (dish – dessert) from Monday to Friday (except weekend and bank holidays).